Tipsy Bull was a celebrated gin bar located at 2/5 Lonsdale Street in Braddon, Canberra, featuring an impressive selection of over 110 gins alongside vodkas, cognac, bourbon, tequila, whisky, and rum. The venue was known for its eclectically inspired menu drawing from Spanish, European, and Asian flavours, offering 'friendly fine-ish dining' with constantly changing seasonal plates designed for sharing. Operating from early 2017, the bar earned recognition for balancing sophisticated cocktails with an approachable atmosphere that appealed to both gin enthusiasts and casual patrons.