Cochinchina

CoChinChina is a sophisticated cocktail bar located in Buenos Aires that draws inspiration from the Franco-Vietnamese culture of historical Indochina. Ranked No. 26 on The World's 50 Best Bars 2025, the venue features dazzling interior design by acclaimed restaurant designer Eme Carranza, infused with Vietnamese references and distinct areas to explore, including a hidden private room and a notable goldfish wall. Bar owner Inés de los Santos creates signature cocktails specifically for the venue, including the Dijon Bloody Mary and Jazmín Shanghái, blending whisky, umeshu, and jasmine tea. Chef Juan Carlino developed a Franco-Vietnamese food menu featuring wonton-wrapped prawns and bánh mì. High-energy music from resident DJs spanning soul, hip hop, and tech house creates a vibrant atmosphere where guests often dance throughout the night, making it a destination for dynamic cocktail culture.