
Little Smith stands as a premier establishment in Tokyo's prestigious Ginza district, one of the world's recognized bar capitals. Opened in 1993, this upscale cocktail bar features an elegant horseshoe-shaped counter beneath towering ceilings exceeding four meters, creating an atmosphere described as "a moment outside everyday life." Bartenders craft personalized cocktails based on individual preferences rather than fixed recipes, complemented by carefully prepared cuisine. The bar has earned international acclaim for developing talent, with multiple alumni winning cocktail competitions and opening successful establishments. A welcoming seating charge includes service, soup, and appetizers.