The Savory Project

The Savory Project is an innovative cocktail bar located in Hong Kong's Soho district that reimagines craft drinks through umami and savory flavors. Founded by the award-winning team behind COA, the bar was ranked No. 32 on Asia's 50 Best Bars 2025. The menu features creative cocktails infused with unconventional ingredients such as beef jerky, mushrooms, miso, soy sauce, and ponzu, drawing inspiration from Asian pantry staples. Signature drinks include the Biryani and Thai Beef Salad cocktails. The intimate interior centers around a custom hexagonal bar that fosters close interaction between guests and bartenders. The minimalist design complements the inventive drinks program, and the bar welcomes walk-ins without requiring reservations.