The Sugar Club

The Sugar Club is a fine dining restaurant and cocktail venue positioned 53 floors above Auckland at the top of the Sky Tower, offering panoramic views of the city and Hauraki Gulf. The restaurant champions seasonality, combining sustainably sourced local produce with bold international flavors, while the bar complements the culinary experience with expertly crafted cocktails. Set in an experiential destination where dining and drinking merge with architectural drama and unobstructed city vistas, The Sugar Club delivers an elevated Auckland experience. The venue has deep culinary roots in New Zealand gastronomy and provides an iconic setting for special occasions and memorable celebrations.