
White Limozeen is a rooftop bar and restaurant atop Midtown's Graduate Hotel, named in honor of country music icon Dolly Parton. Located at 101 20th Avenue North, the extravagant indoor-outdoor destination features a wraparound bar, vibrant outdoor patio, wading pool, and 360-degree views of Music City. The food menu, created by Marc Rose, Med Abrous, and Chef Chris Lewallen, offers playful party food alongside homestyle French-inspired dishes. The beverage program is led by Demi Natoli, formerly of Chicago's Lost Lake and The Patterson House. Surrounded by bright décor and velvet-clad seating, White Limozeen operates Monday-Wednesday 2pm-11pm, Thursday 3pm-midnight, and Friday-Saturday 10am-midnight, offering an experience centered on celebration and scenic panoramic Nashville views.